Win Off-Broadway Tickets!

One of my dearest friends is my British gay hubby, J. Though he’s currently living in London, for the past three years, he’s been my partner in all sort of tantalizing crimes. From dressing up together for Halloween or theme parties to throwing our own shindigs and picking out heels together, he’s one of the funniest – and most outrageous – person I know.

He also happens to give great dating, and ahem, sex advice.

That’s why I’m so excited for my second giveaway: a pair of tickets to see the hilarious and off-broadway hit, Sex Tips for Straight Women From a Gay Man.

I’ll be announcing the winner next Friday, March 14 at noon!

Here’s how to enter:

Step 1: Follow me and the play on Twitter.

Step 2: Send a tweet to both me and the play (@loveaddictnyc @sextipsplay) and use the #sextips to tell us your burning sex tip question. The winner will not only receive a pair of tickets to see the show, but I’ll also answer the question on my blog – with maybe some sex tips from my gay hubby, J, too.

That’s it – start tweeting to win!

 

 

The Greatest of These is Love

Stop holding your breath, honey, my mom said, squeezing my hand. I was stunned watching the swarm of doctors and nurses and then nurses and then doctors come in and out of the Emergency Room. One took blood pressure, the other started a drip. Another asked how he was feeling for the 100th time.

I wanted to scream at them to just pass along the information so my sick father didn’t have to repeat himself over and over again. I wanted to scream that I didn’t know that my surprise visit to North Carolina would end up in the hospital, trying my best to stomach my panic so my dad wouldn’t see it. I wanted to scream that four surgeries in one year was way too many. I wanted to scream that now, the pressure had broken not only my mother and I’s heart, but my dad’s too. I wanted to scream that this wasn’t fair and this wasn’t what we – the Tigar family – deserve or needed right now.

Not after everything we have been through. Not another medical bill. Not another surgery. Please God, not another surgery.

One hour passed and then another.

Five hours.

I wanted them to turn down these unforgiving, florescent lights and let my dad rest. I stood with the pashima I got in Chinatown last year for $5 wrapped around me, frozen by the air conditioning, while my dad – with a heart rate of 163 and climbing – was sweating. I could have sat down, there were two seats for my mother and I, and the nurse (Angie? Was that her name?), kept motioning for us to relax. You’ll be here a while, she warned. Take a seat.

But I stood anyway – right by the curtain, leading out out to countless other rooms, all filled with people. Filled with strangers with problems and illnesses and worries and fears – the anxiety of the place was so heavy that I felt consumed by it.

I wanted to run.

But I wanted my dad to be able to run with me. Instead, he couldn’t even get out of bed without his heart rate raising so high that he needed oxygen. Where was my father, that just last year, after beating cancer, could bike 10 miles on a hiking trail? Where was my father that was a far better swimmer than I’ve ever been? Where was my brave, unstoppable dad that gave me my sense of adventure and my thirst for jumping head first into everything?

Don’t worry Linds, he said. I’m going to be just fine. Don’t worry about me. He repeated himself every hour of so, the burrow in my forehead growing deeper than I’d like at the ripe ol’ age of 25. I tried to keep him smiling and entertained, telling stories of my New York antics and mishaps until around 1 a.m., when he was finally moved to a regular hospital room.

I have to stay the night, then? He asked the nurse. She just nodded and smiled, promising that we’ll all know more tomorrow. As the two hefty EMTs loaded my dad into the stretcher and into the ambulance to transport him less than a mile away, my mom and I held hands silently while walking to the car in the cold.

After a sleepless night, we arrived back at the hospital with hard candies and sweatpants, putting on our best grins to keep his spirits high. We watched Law & Order: Special Victims Unit because it’s his favorite and then 19 Kids and Counting because it was on.

Would you want 20 kids, Lindsay? he asked. I wondered if the morphine was going to his head or if he sincerely thought I’d want that many children. I made a joke and he laughed, and the sound filled my heart with so much joy that I had to rest my hand on my chest to keep myself steady.

Let’s try to do a few rounds around the hall, okay? The nurse asked, unhooking the colorful cords that were attached seemingly everywhere. The three of us trekked slowly around, passing many open doors with sleeping patients. I tried not to look because I thought it was inappropriate, but I did. I later told my mom that all of the patients on the heart wing seemed elderly and it didn’t make sense that dad would be joining them. Sweetie, he does collect social security now, she had said.

How were my parents aging before me and I had yet to notice?

After lap three, my dad had to rest because he was out of breath. While he sat upright in a chair, thankful to be out of the bed, we all watched more Law and Order, and I held his hand, thinking of all the times he had held mine. Walking into grocery stores and to banks, down the stairs when they were too tough for me to climb, when I was scared of jumping off the high diving board, when my heels for prom were dangerous for my ankles, when the snow was too slippery. I knew I couldn’t support him now, not without a degree in medicine, but I could hold his hand.

We have to get you back on the drip and oxygen, Jim, the nurse rushed in and told us. I didn’t like her, she was too abrupt and not sensitive to my dad’s many questions. A team helped him into bed and got him hooked up to monitors that kept beeping, and then they talked outside. We watched them chatter, unable to make out their words. And then my mom and I looked at my dad.

He looked so scared that I started holding my breath again.

While I sat frozen, straining to hear the secret medical huddle going on outside, my mom raised and hugged my dad and whispered something I couldn’t hear into his ear. They stayed in a hug – or at least as much of one as you can have in that position- for a few minutes, and I watched my dad’s heart rate go down. 10 beats down. Then 15. Then 25. He stopped crying. The fear left his eyes.

They kissed.

And though I’ve never been married and I have never loved someone so unconditionally like my parents feel for each other, when I witnessed their embrace, I couldn’t help but think:

And now these three remain: faith, hope and love. But the greatest of these is love.

The kind of love that’s worth everything, endures. It is not about fancy dates or finding the most attractive person to wed. Instead, it means it when it says for better or for worse, in sickness and in health. It is not about romance and diamond rings. Instead, it doesn’t judge. It is not about having the most spectacular sex or having the highest paycheck. Instead, it is patient and it is kind.

It is the love that my parents have always had.

While I pray for faith in the universe as my father heals, and I hope for better answers and less stress for all of us, I rejoice knowing that even if I can’t always be in North Carolina to help my family, I know we have the greatest truth of all between us.

Love. And even if hearts beat out of their chests, there will be love to steady the rhythm.

My New York: Measure Lounge for First Dates

I always prefer that a guy picks the first date spot. My good friend K once said that where a guy invites you can give an interesting perspective into he is. I’m not a fan of a sports bar (or a guy obsessed with sports) but I also don’t want to go to a place so pretentious that I feel uncomfortable and can’t be myself (which is so important!). I wish I could send vibes to men who ask me out to take me to a place like Measure Lounge. It’s quiet enough that you can hear someone talk, the crowd is professional and eclectic, but the ambiance is still romantic enough for a date. See my fun experience below and if you’re in New York, stop by – especially if your date is paying!

Where it is: Midtown, 400 Fifth Avenue
What we ate: My friend J came with me and we split: the raw kale salad, the cheese platter, the fig crostini, the Korean-style boneless chicken, the grilled Creekstone sirloin and the bread pudding skewers.
What we drank: the Pisco Inferno, the Ginger Blossom and a dark and stormy.
What we thought: The Pisco Inferno is a must-try – but their cocktails are pricey ($16!). While the Korean-style boneless chicken was amazing, the grilled Creekstone sirloin arrived cold. The bread pudding skewers are light and a perfect portion for a dessert.
What it’s great for: A fun, relaxed environment. There are several couches and comfortable chairs, plus there is live jazz every night with no cover. It’s great for getting to know someone.
Cost: $$$$
What I loved: J and I both agree the Pisco Inferno and the soft jazz were the winners of our evening.
What I learned: The restaurant manager says he sees tons of dates every night of the week in the lounge, of all different ages. He says he can always pick out when it’s an online date (he’s single himself, so he should know!) because of how they interact with each other – a little offbeat until the drinks and the conversation starts. The location is also perfect if you live on opposite sides of the island since it’s right in midtown and near both Bryant Park and Grand Central.

Enjoying the jazz!

Enjoying the jazz!

J enjoying the jazz!

J enjoying the jazz!

The Pisco Inferno!

The Pisco Inferno!

The bread pudding skewers

The bread pudding skewers

The Korean-style boneless chicken

The Korean-style boneless chicken

The fig crostini

The fig crostini

The 23-Year-Old

You know a date wasn’t great when you turn down an invitation for dinner because you’re thoroughly exhausted from the conversation.

I had high hopes for The Italian. Since I’m taking Italian language classes and going to Rome in April, I was excited when I came across a Milan transplant with gorgeous eyes and a sexy accent. But an hour into our date, as he talked so much that he still wasn’t finished with the first glass of vino rosso Italiano yet, I couldn’t stomach the thought of another two hours to get through dinner.

Luckily my friend G and E were up for a far less sophisticated evening at a Southern-style college bar called Brother Jimmy’s. It isn’t exactly the classiest crowd but the drinks are cheap and the food reminds me of my life below the Mason Dixon. As we drank our $5-you name it concoctions far faster than the Italian, we noticed a young group of tall, handsome guys attracting the attention of every girl in the establishment.

Look how they are surrounded so quickly! Are we so starved for attractive men that we flock to whatever semi-decent one we see? I asked, half-appalled and half-formulating a blog post in my tipsy head. The three of us, all different ages (and all incredibly single) discussed the situation while laughing and ignoring everyone else.

A half-an-hour later, after the bartender joined in our humor and gave us free bottom-shelf rum shots, one of the guys found his way to me.

Need a drink? He asked as he bumped into me, quite purposefully. I looked at my completely full glass and smiled, Thanks, but I think I’m alright for now. He grinned back and said, I saw you watching us, what conclusion are you drawing?

The three of us explained our theory and he played along, calling his one extremely tall friend (6’6″!) a “chick magnet” and how he was more just along for the ride. He was goofy and casual, but still acted unsure of himself. Maybe it was the alcohol – or maybe it was the fact he was 23. Though a two-year age difference doesn’t seem like quite that big of a deal, so much changes in your twenties, it can feel like a lifetime ago that you were that early-20-something. I noticed how boyish he was and yet, how he tried to build his confidence around me. It was charming.  Against my better judgment, I found myself enjoying his hand on my knee, his slightly inappropriate jokes, his seemingly soft lips.

Well shit, I think he’s cute, I thought as he bought another round and waved off his friends goodbye to spend more time with me.

Another hour passed and the night went on, my friends bid me farewell and I stayed behind. As the bar cleared out, we danced to old music and attempted to speak Italian to one another, and he wrote me a poem that didn’t rhyme but was sweet. He asked for my number and out to dinner the next night – but he was 23 and my expectations weren’t high for his level of seriousness but there was a click.  A spark.

A something.

And then there was kissing. Lots and lots of kissing. The kind of kissing you do in high school before you have gone past second base. When magic swells on your tongue and every touch is heightened – 10 years ago by anxiety and anticipation, and now, by liquor and pipe dreams. By the time I finally went up to my apartment – alone, for the record – it was 4 am and I sighed for the hangover I knew I would have the next day. A 25 year old head is much different than the 23 year old one, but apparently no wiser…

It wasn’t even noon before he cancelled dinner, and by 2  p.m. he gently told me I was a sweet girl, but he didn’t want to waste my time. And even though I knew the outcome was likely, I was disappointed. Connection feels so rare after so many years of dating, that when it comes, it’s hard not to hold onto it with all that you have.

But even though The 23 Year Old’s presence in my life lasted all of a few hours, he brought out something in me:

My soft side.

My voice was calmer, my shoulders relaxed. I wasn’t thinking about my never-ending to-do list or my worries over everything I want and all that I don’t have yet. I was flirty without being overbearing, and I let myself just enjoy the moment, as fleeting and unimportant as it was. I listened more than I spoke and I let him ask me to dance instead of inviting him myself. I put down my guard and I didn’t check the time, allowing myself to giggle and twirl into the early hours of the morning. I didn’t run over a mental checklist to see if he matched all of the qualities I want in a partner, I was just myself and let him be himself.

And it was nice.

It was really nice to simply let go of all the dating drama. It was nice to feel soft and vulnerable, open and hopeful again. Though there won’t be an actual date with this bachelor, sometimes you need a young-something to remind you to not be so jaded. To not think the worst of people. To go with the flow. To say “yes” to another drink, even if you say “no” to a sleepover. To smile without wondering if it means anything and let it mean whatever it does in that moment.

To remind you to have hope in love and in men, but mostly in your ability to love. Even if all you love is the splendid fun of a chance encounter of the Brother Jimmy’s kind.

Portion Control is a Bitch

For the past three weeks, one of my dearest friends, M, and I have been following the Women’s Health Diet Challenge that’s supposed to shape your eating habits to be healthier.

I’ve been incredibly proud of our dedication: we’ve been recording every little thing we eat, including any late night snacks that we aren’t supposed to have, along with our exercise and how many drinks we consume. We encourage each other to meet our goals, like not eating sweets and running a certain amount of miles every week – and when one of us falls off the wagon… the other one helps them up…

…or you know, falls right down with them into a cave of red wine and brownies. Or tequila and cupcakes.

Though we’re only half-way through the cleanse, we’re both already seeing changes: losing weight, saving money (bringing your lunch and making it at home is so cheap!), running more and faster, and overall, just feeling slimmer. We’ve each had our own struggles but have pretty much kept to the diet, minus some exceptions that make sense with our lifestyle. (Girl’s night out must have some sort of wine! You can’t eat in every single night in New York City!) But the one thing that’s made the past few weeks so hard for me is portion control.

It’s a total bitch.

I never realized how much bigger my serving sizes were than the recommended amount – 1 cup of brown rice looks a lot different than the two cups the Chinese restaurants give you. And 25 almonds for a snack might seem like a lot, but if you grab a handful or two, you’re probably consuming 50 (and 500+ calories!). The first days of the challenge, I basically felt like I was starving to death because I was eating much less – but now, I noticed how much easier I feel full and satisfied compared to before.

N, my friend and the blogger behind Mrs. Healthy Ever After made an amazing transformation last year and lost weight by changing her eating habits. Since she’s my go-to person for making yummy, hearty but healthy meals, I asked her to give some awesome tips on how to manage portion control, make good choices and lose weight:

When I served my brother the same portion of pasta I had just served my then boyfriend (now husband), his eyes grew wide as if to say “Challenge accepted.” But half-way through, he gave up, groaning that I shouldn’t give him “Addison-sized” portions. It wasn’t until that moment did I realize I had inadvertently been trained horrible portion habits because of my garbage disposal man.

Once we got married, we vowed to get our eating habits under control, and thus, Mrs. Healthy Ever After was born. One of the first problems we tackled was portion control, and trust me when I say these really do work. Even my pasta guzzling husband agrees.

Plate size matters
We hear a lot about how half the battle of weight loss and health is psychological. It really is true. Plate sizes have grown exponentially over the years, making us think that we really need all that space for food. The truth is, most plates are more than double the size we need. If you put your food on a smaller plate, your brain will register it as a significant amount of food. However, if you put the same size food on a bigger plate, your brain will tell yourself that you are being deprived and need more. Reach for the smaller plates to help trick yourself into better habits. Half the time, my husband doesn’t even realize I’m using different sized plates.

Plan ahead proper portions
Buying individual sized, portion-controlled snacks can get pricey (and let’s be honest, who eats just one of those, right?). Save money by buying your snacks in bulk and researching portion size yourself. Separate them into little zip lock baggies (you can even get extra small baggies to go hand-in-hand with the psychology of tip #1). If you always have perfectly portioned snacks on hand, you’re not going to be tempted to eat the whole bag of pretzels—especially if you refuse to keep a whole bag in your house.

Do the Half-Plate trick
My husband really struggled with wanting to eat large portions of meat. For myself, as the Italian of the relationship, I was more carb driven and always wanted pasta or breads. When you have a meal that showcases something scrumptious but not necessarily healthy when eaten out of proportion, do the half-plate trick: fill half your plate with veggies. Have a separate bowl for salad when you’re eating pasta? Trying putting it on your plate next to your main course. Eating a steak dinner? Measure out your portions and place it alongside half a plate of grilled vegetables. Remember, you can never O.D. on veggies so take advantage!

Don’t trust restaurant portions
Very rarely do restaurants actually give you a human amount of food—in that, sometimes it’s even three times more than you should ever consume in a setting. If you don’t want to eat a “healthy” item on the menu or focus on a green salad, then opt to split your entrée in half. Most restaurants will even box the other half before serving you your meal if you ask. Two meals for the price of one? Yes please!

Educate yourself
How can you eat proper portions if you don’t actually know what they are? Many people struggle with either eating too much or too little. Both can be detrimental to your weight loss journey. Do your homework. Learn that 4 ounces of meat equals roughly the size of your palm or a deck of cards. Still struggling? Invest in a food scale and literally measure your food until you teach yourself the visual cues you need.

Don’t think you struggle with portion control?
Try the sure fire test that will open your eyes! Pour yourself a bowl of cereal without measuring it, serving yourself your typical portion. Afterward, actually measure it out. Chances are, you will have served yourself between two to four times the amount recommended.

Check out N’s awesome blog here

This Valentine’s Day, write a self-love letter to yourself and it’ll be published (anonymous or not) on Confessions of a Love Addict! And you enter yourself to win a prize pack of beauty products and a Home Goods gift card! Learn more here. Submit here.